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Giammarco's Italian Restaurant menu

12 dishes across 5 sections $20 to $30 Italian restaurant

Prices transcribed from the printed menu, last checked

Menu Giammarco's Italian Restaurant photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Appetizers 13 dishes

  • Bruschetta US$16.00

    Grape tomatoes, fresh mozzarella and roasted red peppers. Topped with fresh basil and balsamic reduction. Served with toasted points.

  • Chicken Wings US$15.00

    7 Jumbo, slow-braised wings. Your choice of buffalo or sweet & spicy barbeque. Served with ranch or blue cheese & celery.

  • Zucchini Fritti US$13.00

    Buttermilk marinated, fried zucchini. Served with marinara.

  • Shrimp Scampi US$16.00

    (5) Jumbo shrimp, tossed in a white wine, garlic, and butter sauce. Served with toast points.

  • Sausage Arancini US$16.00

    Lightly breaded fried risotto, stuffed with fresh mozzarella and hot Italian sausage (3 pieces).

  • Pizza Pillows US$10.00

    Fried, house-made pizza dough. Served with marinara.

  • Mozzarella Fritti US$12.00

    House-made, lightly breaded mozzarella. Served with marinara.

  • Steamed (PEI) Mussels US$18.00

    Tossed in a white wine, garlic & butter sauce.Served with toast points.

  • Quattro Meatballs al Forno US$16.00

    Four meatballs, topped with marinara and 3 Italian cheeses • Served with Toast Points $15.00 | Make Gluten Free $16.00

  • Garlic Bread US$11.00

    Topped with Italian seasoning and garlic • Served with Marinara $11.00 | Add Mozzarella $12.00

  • Fried Ravioli US$15.00

    Breaded cheese ravioli, topped with Italian seasoning. Served with marinara.

  • Calamari Fritti US$16.00

    Buttermilk marinated fried calamari. Served with lemon and marinara.

  • Polenta Bolognese US$17.00

    Lightly fried polenta, topped with House-made Bolognese sauce and shaved parmesan cheese.

Soups & Salads 7 dishes

  • “G Classic US$6.00

    Romaine & iceberg lettuce, topped with tomatoes, cucumbers and mild pepper rings • Side $6.00 | Full $9.00

  • Caprese US$15.00

    Fresh mozzarella and sliced tomatoes. Topped with fresh basil, EVOO, salt & pepper • Add Prosciutto +$5.00

  • Classic Caesar US$7.00

    Romaine lettuce tossed in Caesar dressing. Topped with house-made croutons and parmesan cheese • Side $7.00 | Full $10.00

  • Wedge US$15.00

    Iceberg lettuce topped with bacon, red onions, tomatoes, blue cheese dressing and gorgonzola cheese.

  • Soup of the Day US$5.00

    Cup $5.00 | Bowl $7.00

  • Italian Wedding Soup US$5.00

    Cup $5.00 | Bowl $7.00

  • Italian Chopped Salad US$17.00

    Chopped romaine, diced red onion & tomatoes, mild pepper rings, black olives, mozzarella cheese, capicola and salami.

House Pasta Specialties 14 dishes

  • House-made Lasagna US$26.00

    Generous portion with layers of Italian cheeses, seasoned ground chuck, spinach & house-made marinara.

  • Penne Vodka US$19.00

    Penne pasta, tossed in our house-made vodka sauce with fresh mozzarella.

  • Cavatelli & Meatballs US$22.00

    Ricotta cheese cavatelli, tossed in our house-made rosa sauce & fresh basil.

  • Penne Giammarco US$22.00

    Seasoned chicken or sliced Italian sausage (hot or mild), red & green peppers, onions & mushrooms • Tossed in An EVOO & Garlic Sauce $22.00 | Add Marinara & Mozzarella $23.00

  • House Combo Platter US$25.00

    Cheese ravioli, spaghetti, potato gnocchi, 1 meatball and 1 sausage. Topped with house-made marinara.

  • Italian Trio US$25.00

    House-made lasagna, fettuccini Alfredo and ricotta gnocchi with a pesto cream sauce.

  • Cheese Ravioli US$18.00

    Jumbo ricotta cheese filled ravioli. Topped with our house-made marinara.

  • Joey’s Bolognese US$24.00

    Tossed in a slow roasted, tomato-based sauce with a blend of sweet sausage, veal & vegetables. Choice of Fettuccini or Rigatoni.

  • Rigatoni "Reno Style" With Chicken US$24.00

    Rigatoni pasta, tossed in a light olive oil, white wine, garlic cream sauce with red peppers and chicken. Topped with parmesan cheese $24.00

  • Jumbo Beef Ravioli & Sausage US$22.00

    Ravioli stuffed with seasoned beef with 2 Italian sausage links (Hot or Mild). Topped with marinara.

  • Gnocchi US$19.00

    Italian dumplings, tossed in our housemade marinara. Choice of ricotta or traditional potato gnocchi.

  • Tortellini Carbonara US$21.00

    Tri-colored tortellini with peas and prosciutto. Tossed in a sage cream sauce.

  • Fettuccini Alfredo US$18.00

    Fettuccini pasta, tossed in our housemade Alfredo sauce.

  • Baked Rigatoni with Crumbled Sausage US$21.00

    Generous portion of rigatoni, tossed in our house-made vodka sauce. Topped with fresh mozzarella, ricotta, parmesan and Romano cheese $21.00 | No Crumbled Sausage $19.00

Traditional House Specialties 8 dishes

  • Chicken Parmesan US$24.00

    Breaded cutlet, topped with mozzarella and marinara. Served with spaghetti marinara.

  • Chicken Marsala US$24.00

    Pan seared cutlet in a marsala wine sauce with mushrooms. Served with roasted redskin potatoes and broccolini.

  • Chicken Piccata US$24.00

    Lightly breaded cutlet with a lemon-butter & caper sauce. Served with roasted redskin potatoes & a vegetable medley.

  • Chicken Milanese US$24.00

    Breaded cutlet with fresh lemon. Served with spinach and roasted redskin potatoes.

  • Italian Sausage & Peppers US$21.00

    Hot or mild Italian sausage, red & green peppers and onions, tossed in an EVOO & garlic sauce. Served with a side of spaghetti marinara.

  • Classic Italian Parmesan Risotto US$22.00

    Arborio rice, white wine, olive oil, butter, garlic, chicken stock & yellow onion. Topped with parmesan.

  • Eggplant Parmesan US$22.00

    Breaded eggplant, topped with mozzarella and marinara. Served with spaghettimarinara.

  • NY Strip Steak US$38.00

    12oz Strip Steak. Served with roasted redskin potatoes and broccolini.

Seafood 5 dishes

  • Fresh Cut Atlantic Salmon US$28.00

    Grilled or blackened, served with broccolini & roasted redskin potatoes.

  • Scampi Style US$28.00

    Fettuccini pasta tossed in a white wine butter sauce. Choice of 6 jumbo shrimp or mussels.

  • Lobster Ravioli US$27.00

    6 Jumbo lobster stuffed ravioli, sauteed with olive oil, garlic & cherry tomatoes. Topped with fresh basil.

  • Capellini with White Clams US$24.00

    Fresh clams tossed in a white wine butter sauce with red chili flakes | Add Marinara.

  • Cioppino "Italian Seafood Stew" US$31.00

    Sauteed salmon, shrimp, mussels & clams in a light tomato-based broth. Served with toast points—31

Our Famous Homestyle Pizzas 2 dishes

  • Traditional Style Pizza US$13.00

    Our dough is made from scratch daily, using a 50-year-old family recipe. Square cut and personalized with only the freshest toppings.

  • Reno Style Pizza US$15.00

    “Our best kept family secret” Extra thin crust, house-made marinara and parmesan cheese. Cut in triangle slices and personalized with only the freshest toppings.

House Specialty Pizzas 6 dishes

  • House Favorite US$18.00

    Pepperoni, crumbled sausage, mushrooms & onions.

  • Vegetarian Pizza US$18.00

    Mushrooms, green peppers, mild pepper rings, black olives, tomatoes & onions.

  • Margherita Napolitano US$18.00

    Traditional authentic recipe from Naples, Italy. Extra thin, crispy crust—San Marzano tomatoes, garlic, fresh mozzarella and basil.

  • Chicken Alfredo US$18.00

    Alfredo sauce, chicken, spinach & parmesan cheese.

  • The Godfather US$18.00

    Hot or mild Italian sausage coins, roasted red peppers & pepperoni.

  • White Pizza US$18.00

    Extra virgin olive oil, fresh garlic, black pepper & tomato.

Flatbreads 3 dishes

  • Tommy’s Prosciutto US$19.00

    Smoked provolone, sliced tomatoes, mushrooms, Romano & parmesan cheese. Topped with prosciutto & black truffle oil.

  • Hot Honey US$18.00

    San Marzano tomatoes, basil, and hot honey. Topped with your choice of pepperoni orItalian sausage | Hot or Mild.

  • Caprese US$17.00

    Fresh mozzarella and sliced tomatoes. Topped with fresh basil and balsamic reduction.

Specialty Strombolis 6 dishes

  • Dave’s Spinach US$18.00

    Spinach, crumbled sausage, mushrooms, pepperoni & provolone.

  • Italiano US$18.00

    Capicola ham, pepperoni, crumbled sausage & provolone.

  • Chicken, Peppers & Onions US$18.00

    Chicken, green peppers, onions, mushrooms & provolone. Served with ranch dressing.

  • Mom’s Italian US$18.00

    Capicola ham, salami, tomato, onions, mild pepper rings & provolone.

  • Dad’s Meatball US$18.00

    Meatballs, three Italian cheeses & marinara sauce.

  • Sausage, Peppers & Onions US$18.00

    Hot or mild Italian sausage coins, red & green peppers, onions & provolone

Sides 5 dishes

  • Sautéed Spinach US$5.00

  • Sautéed Broccolini US$5.00

  • Roasted Redskin Potatoes US$5.00

  • Vegetable Medley US$5.00

  • French Fries US$5.00

The Lighter Side of “G” Appetizer 1 dishes

  • Zucchini Manicotti US$16.00

    Thin-cut zucchini, stuffed with seasoned ricotta cheese & covered in our house-made marinara sauce, mozzarella, fresh basil & parmesan cheese (480 Calories).

The Lighter Side Of “G” Entrees 2 dishes

  • Sautéed Spaghetti Squash Caprese US$21.00

    Spaghetti squash tossed with fresh garlic, fresh basil pesto, EVOO, tomatoes & fresh mozzarella (360 Calories)

  • Zoodles “Your Way” US$21.00

    Zucchini pasta, tomatoes & fresh mozzarella (230 Calories)

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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